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Bushwick’s ‘Farm to People’ Eatery Hosts Fungi-Friendly Event to Kick Off Climate Week

Bushwick’s local grocery delivery service and farm-to-table eatery Farm to People welcomed a panel of fungi experts to discuss mushrooms and their impact on people and the environment. The panel was followed by a surprising and inventive meal featuring–you guessed it–a variety of local mushrooms.  The panel included award-winning chef and writer Sophia Roe, food […]